Coffee, 0% milkfat yogurt is made with heirloom cultures from Greece and coffee brewed in the Greek way, following the traditional practice of fresh yogurt making, with the authentic recipe originating from Thessaly, Northern Greece and combines natural ingredients, innovation, and state-of-the-art food technology to provide the best Greek yogurt experience for all.
Serving Size: 150g
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Produced in a facility which handles Tree Nuts (Almonds, Coconut)
Grade A pasteurized skim milk, coffee puree (brown sugar, water, milk cream, coffee powder, pectin, salt, citric acid)
Live active yogurt cultures: L. Bulgaricus, S. Thermophilus, L. Rhamnosus