Thick, rich, and delightfully tangy, our Labneh is the Mediterranean’s answer to cream cheese—only better. Think of it as yogurt’s sophisticated cousin—deliciously tangy, spreadable, and ready to be drizzled with olive oil. Serve it with warm pita, use it to balance spicy dishes, or spread it on toast with a drizzle of honey for a simple yet elegant treat. This is the dip you never knew you needed—but now, you won’t want to live without it.
