Yogurt (Grade A pasteurized milk and cream), fresh cucumber, sunflower oil, sea salt, extra virgin olive oil, dill, lemon zest, parsley.
Live active yogurt cultures: L. Bulgaricus, S. Thermophilus, L. Rhamnosus.
Contains: Milk.
Produced in a factory which handles sesame seeds, egg, celery, soy, mustard seeds, fish, tree nuts (coconut, almonds).