Yogurt (Grade A pasteurized milk and cream), fresh cucumber, pesto sauce [sunflower oil, basil, hard cheese (pasteurized cow’s milk, salt, starter culture, rennet), extra virgin olive oil, parsley, garlic], sunflower oil, sea salt, modified starch, guar gum, garlic, dill, parsley.
Live active yogurt cultures: L. Bulgaricus, S. Thermophilus, L. Rhamnosus.
Contains: Milk.
Produced in a factory which handles sesame seeds, egg, celery, soy,
mustard seeds, fish, tree nuts (coconut, almonds).