Old-world flavor meets new-world eating. Tender, savory, and ready to roll – our vegan meatballs offer a fresh take on a timeless classic. Packed with protein and kissed with herbs, they’re perfect in sauce, on skewers, or straight from the oven. Toss them in your favorite marinara, serve with rice or pita – comfort food, now 100% plant-powered.
3 servings per container
Serving Size: 5 pieces (75g/2.7oz)
| Amount | DV* % | |
| Calories | 181 | |
| Total Fat | 11g | 14% |
| Sat. Fat | 7g | 35% |
| Trans Fat | 0g | 0% |
| Cholest. | 0mg | 0% |
| Sodium | 420mg | 18% |
| Total Carb. | 6g | 2% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 0g | |
| Incl. 0g Added Sugars | 0% | |
| Protein | 16g | |
| Vit. D | 0mcg | 0% |
| Calcium | 35mg | 2% |
| Iron | 1.6mg | 8% |
| Potas. | 184mg | 4% |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
ALLERGEN
Produced in a factory which handles celery, sesame seeds, mustard seeds.
Hydrated texturized protein (water, wheat gluten, non-GMO soy flour, non-GMO soy protein), coconut fat, wheat gluten, extra virgin olive oil, sunflower oil, potato fibers, non-GMO soy protein, starch, yeast extract, salt, dried onion pieces, natural flavor, onion, mushroom, herbs and spices, bamboo fiber, beetroot concentrate, garlic.
Contains: Wheat, non-GMO soy, tree nuts (coconut).
