Ingredients

• 1 cup Esti Wholemilk Plain Greek Yogurt
• 1 tbsp Honey
• ½ cup Blueberries
• ½ cup Rolled Oats

Instructions

1. Lay a piece of parchment paper onto a tray.
2. Spread the Esti Wholemilk Plain Greek Yogurt with a spoon onto the parchment paper, creating a ½ inch layer of yogurt.
3. Drop the honey onto the yogurt, sprinkle with the rolled oats & add the blueberries on top.
4. Freeze the tray for about 2 hours.
5. Slice the bark or just break it.