Yogurt (Grade A pasteurized milk and cream), avocado, fresh cucumber, sunflower oil, sea salt, lime juice, extra virgin olive oil, garlic, ascorbic acid, dill, parsley.
Live active yogurt cultures: L. Bulgaricus, S. Thermophilus, L. Rhamnosus.
Contains: Milk.
Produced in a factory which handles sesame seeds, egg, celery, soy,
mustard seeds, fish, tree nuts (coconut, almonds).