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Meatless Meat & Vegan Cheese Pizza

We didn’t skip the cheese. We reinvented it. Layers of melty mozzarella-style and smoky gouda-style cheese alternatives, savory plant-based meat, and a vibrant mix of peppers, onions, and mushrooms. All finished with a sprinkle of Mediterranean herbs on a golden, crispy crust. This isn’t just pizza — it’s a plant-based feast: crispy, cheesy, craveable. Crusty on the outside, succulent on the inside — and cooked to perfection.

3 servings per container

Serving Size: 1/3 pizza (147g)

 

* Percent Daily Values (DV) are based on 2,000 calorie diet.

ALLERGEN

Contains: Wheat, non-gmo Soy, Tree nuts (coconut).
Produced in a factory which handles celery, mustard seeds and sesame seeds.

Base: Wheat flour, water, yeast, dextrose, sea salt, sunflower oil.
Τοpping: Tomato sauce (chopped tomatoes, tomato paste, onions, sea salt, sugar, basil, oregano, garlic, spices), plant-based Mozzarella style (coconut oil, filtered water, potato starch, pea protein, sea salt, extra virgin olive oil, olive extract, vegan flavoring, sunflower lecithin, citric acid), plant-based burger {hydrated texturized protein (water, wheat gluten, non-gmo soy flour, non-gmo soy protein), coconut fat, wheat gluten, extra virgin olive oil, sunflower oil, potato fibers, non-gmo soy protein, starch, yeast extract, sea salt, dried onion pieces, natural flavor, onion, mushroom, herbs and spices, bamboo fiber, beetroot concentrate, garlic}, red peppers, zucchini, sun dried tomato.