Base: Wheat flour, water, yeast, dextrose, salt, sunflower oil.
Τοpping: Mozzarella cheese (pasteurized cow’s milk, salt, rennet, cheese cultures, calcium chloride), tomato sauce (water, tomato paste, starch, salt, sugar, spices), tomato cubes, pesto sauce [sunflower oil, basil, hard cheese (pasteurized cow’s milk, salt, starter culture, rennet), extra virgin olive oil, parsley, garlic], oregano, basil.