Base: Wheat flour, water, yeast, dextrose, salt,
sunflower oil.
Τοpping: Tomato sauce (water, tomato paste, starch, salt, sugar, spices), mozzarella cheese (pasteurized cow’s milk, salt, rennet, cheese cultures, calcium chloride), gouda cheese (pasteurized cow’s milk, salt, starter culture, rennet), anthotyros cheese (whey, pasteurized sheep’s & goat’s milk, milk cream, salt), kalamata olives, tomato cubes, red peppers, spinach.